The One Dish You Have to Try Before Leaving Iceland

One of the most well-known restaurants in Reykjavik to enjoy puffin is Þrír Frakkar, or Three Coats, which has been managed by the chef Úlfar Eysteinsson and his family since its opening in 1989. Located on a quiet street close to downtown, the restaurant offers a classic, laid-back atmosphere. Regarded as one of the best places for traditional Icelandic food in Reykjavik, Þrír Frakkar offers a variety of dishes, including cod, halibut, catfish, plaice and puffin. At þrír Frakkar, Puffin is served tender and delicate and with a side of house-made mustard.


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